Marshmallow maker Harriot Pleydell-Bouverie (DH 2003) has clinched a deal with Sainsbury’s just six months after setting up her firm Mallow & Marsh.
Harriot, 28, is one of four food start-ups to win a 12-month contract with the store through StartUp Britain, a campaign to boost enterprise.
She experiments with flavours from fresh raspberry to organic vanilla bean.
Harriot, who also runs a jewellery website, said to The Daily Mail: ‘I can’t believe I only made my first marshmallows a year ago and now it’s my business.'
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